We’re celebrating West Coast IPAs by dedicating an entire day to them! Meet us in Ballard on Saturday, April 26th, when we’ll be serving more than 10 different beers from this style family including old favorites, new releases, and keg infusions. As with all of our events, Best Coast fest is rain or shine, there’s no entry fee, and all ages are welcome.
Here’s the complete lineup for the day:
Alpha Comeback – A retro West Coast IPA with notes of grapefruit and pine plus a whisper of dankness in the finish. (6.9% ABV)
Batch 2245 Hop Wine – An experimental, strong IPA made using a blend of techniques and ingredients from both India Pale Ale and Barleywine brewing. (12% ABV)
Batch 2350 Imperial IPA – Aromas of stone fruit, melon, and citrus combine with a resinous character that lingers into a bitter finish. (9% ABV)
Brighten Up – A juicy yet light-bodied IPA with notes of grapefruit and passionfruit and a clean, crisp finish. (6% ABV)
Crikey – Our flagship American IPA with notes of citrus, pine, and tropical fruit. One of our most-award-winning beers. (6.8% ABV)
Dank Crikey – Our flagship IPA infused with hop terpenes.
Habanero Comeback – Alpha Comeback IPA infused with chili peppers.
*NA IPA – A bold, bright IPA brewed with Simcoe and Mosaic hops for notes of citrus, pine, and tropical fruit. (<0.5% ABV)
Pacific Dry – A crisp, light-bodied West Coast IPA with notes of mango, grapefruit, and passionfruit. (5.6% ABV)
South-Up – A West Coast IPA brewed with four varieties of Southern Hemisphere hops for notes of grapefruit, pine, passionfruit, and pineapple. (6.7% ABV)
Summer IPA – A lighter bodied IPA with citrus fruit aromas and notes of orange and grapefruit. (6.5% ABV)
*12 ounce can pour