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Born to travel, and known for its robust character, this style originated in the 19th century and has long been a part of our lineup. Seven types of malt contribute to a dark beer that has notes of espresso, bittersweet chocolate, and nutty toffee with a moderately dry finish. Slightly higher in alcohol than a Dry Stout or a Milk Stout, this beer has a warming quality well suited for the winter months.
