Brewed with Kuma coffee, roasted barley, creamy oats, and six different malts, this full-bodied Stout offers depth and complexity with just the right level of bitterness.
6.6%
35
Malts
Maris Otter, Honey, Golden Naked Oats, C-120, Chocolate, Pale Chocolate, Chocolate Rye, Roast Barley
