You just found the pot of gold at the end of the rainbow 🌈🍻
Why settle for just one day? We’re celebrating St. Patrick’s Day on Saturday AND Tuesday at our Ballard Taproom!
We’ve got the perfect lineup of live music, traditional eats, and fresh-off-the-line brews to keep the vibes high.
The Main Event: Irish Style Red Ale (5.1%) The centerpiece of our celebration is our seasonal Irish Red. Balanced with toffee-like sweetness and a dry, toasty finish, it’s the ultimate “pint with a plate” beer.
Traditional Pub Fare: Our kitchen is serving up Colcannon—a creamy, comforting Irish staple made with mashed potatoes, butter, and green onion. It’s the perfect companion to a cold Irish Red Ale pint! Available at both Ballard and Downtown Seattle taprooms.
Live Music:
We’re bringing the energy with live music at the Ballard Taproom:
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Saturday (March 14): 12:30–2:30 PM: Raising Slane 4:00–6:00 PM: Dysfunction Junction
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Tuesday (March 17): 5:00–7:00 PM: Matthew Lindley
Whether you’re in it for the music or the mash, there’s something for everyone at Reuben’s Brews.
Can’t wait to raise a glass with you. Sláinte!