Open

Open until 10pm

Fremont

Mon - Sun

11am-10pm

Our newest spot right in the heart of Fremont featuring 24 taps and a full menu from our in-house food program. Open for indoor and outdoor seating, no reservations.

Tap List

We try to keep our taplist and to-go options as up to date as possible, but there occasionally may be a delay in updating

Non-Alcoholic

Reuben’s Refresh: Non-Alcoholic Sour (can pour)

A non-alcoholic fruited sour brewed with cherries, raspberries, and marionberries.

ABV

<0.5%

Mosaic Hop Water

A zippy, bubbly, and all-natural thirst-quencher with notes of citrus, berries, and tropical fruit.

ABV

0.0%

Hard Seltzer

Fruitfizz® Orange Zest

Fruitfizz Orange Zest is brewed with fresh orange zest for a bright, citrusy punch of flavor.

ABV

Cider

Warren’s Pub Cider®

A semi-dry English-style pub cider.

ABV

Sour

Fresh! Cranberry Orange

Mega-juicy with a nice, tart finish this beer offers notes of cranberry, citrus, and sour candy.

Lager

A bright and crisp Czech-style Pilsner with bready malt and spicy hops.

ABV

5.4%

IBU

Julebokk Winter Lager

Floral and fruity on the nose, Julebokk combines notes of baking spice with a pleasant level of balancing bitterness on the palate.

ABV

IBU

IPA

Roasted Rye IPA

Citrus and tangerine in the nose are supported by chocolate, caramel, and coffee-like roasted notes.

ABV

IBU

Hop Tropic®

Notes of Mango, Passionfruit, Grapefruit, and Guava. 2021 USBTC National Grand Champion.

An American IPA with notes of citrus and tropical fruit. Juicy, with a piney linger.

Triple IPA

A big, fruit-forward Triple IPA with notes of peach, tangerine, and grapefruit.

ABV

10%

IBU

Hazy IPA

Reuben’s Crush the Slopes™

Celebrate the slopes with the full-bodied juiciness of this hazy India Pale Ale.

A hazy IPA with notes of mango, citrus, and pine brewed in collaboration with our friends at Great Notion.

ABV

IBU

Hazealicious IPA®

Big and bright tropical hop notes of passion fruit sit on a soft, pillowy body. Restrained bitterness provides balance. A gold medal winner at the 2022 World Beer Cup!

ABV

IBU

Body Paint

A fluffy India Pale Ale brewed with Citra, Mosaic, Nelson, and Galaxy hops to celebrate the opening of our Fremont Ave Taproom.

Puffs (with HBC 630 hops)

A hazy IPA featuring experimental HBC 630 hops from the Hop Breeding Company with notes of cherry, raspberry, banana, and peach.

ABV

Belgian

Bière De Noël

Moderately sweet with notes of warming spices, toffee pudding, raisins, and cherries.

Rye

Our homage to a classic winter warmer, with orange zest and cocoa nibs.

Dark

A double brown ale brewed with our friends at Kuma Coffee that offers notes of toast, caramel, and chocolate, which complement the spicy cinnamon and the fruity character of the coffee.

Our most award-winning beer, and one that hearkens back to our homebrewing days. A classic Robust Porter with notes of coffee, chocolate, and caramel.

A lower alcohol take on a pastry Stout that's oozing with notes of sweet vanilla and rich chocolate along with a hint of graham crackery malt and a kiss of smoke.

Barrel-Aged

A barrel-aged Barleywine with malt driven caramel and chocolate notes, and layers of warming complexity. 2022 GABF gold medal winner.

ABV

13.7%

Three Ryes Men: Apple Pie

Barleywine brewed with three kinds of rye malt and aged in a blend of apple brandy barrels and cinnamon whisky barrels.

ABV

13.7%

Three Ryes Men: Rum Ball

A Barleywine ale aged in rum barrels with coconut, chocolate, and vanilla.

ABV

13.7%

BBIS Drowning in Syrup

An imperial stout aged in a blend of maple barrels with maple syrup added.

ABV

14%

Wild

Tropical Funk (bottle pour)

A hazy IPA fermented entirely with Brettanomyces.

ABV

5.9%

Can Pour

BallardWeizen (can pour)

Bready, Bavarian-inspired wheat beer with notes of citrus and banana.

ABV

5.2%

IBU

Wine

Sound Goods - Wine (8 oz can pour)

Rosé (12.38%), Sauvignon Blanc (13.2%), Syrah (13.58%)

Open Daily

Monday - Sunday:
11 a.m. – 9 p.m.

NOW SERVING BEER-FRIENDLY FARE IN FREMONT

At Reuben’s Eats we’ve approached recipe development the same way we’ve always approached our beers: unbound by constraints, with an unwavering focus on quality. While our menu will evolve over time and will regularly feature specials, we're excited that you can now rely on us to be there to pair our award-winning brews with great food, every day.

No matter when you visit the Taproom, Reuben’s Eats will be here waiting to serve you.

Mains

Add Style of Your Choice to Any Main (Optional)

MAC 'N CHEESE

Cavatappi with Robust Porter and Beecher's sharp cheddar
Add Kimcheese Style +$3

FISH 'N' CHIPS

2 pieces of Reuben's beer-battered cod and fries served with choice of tartar or katsu sauce

PORK KATSU SANDWICH

Panko fried pork, caramelized onion, tangy sesame slaw, and katsu sauce on a ciabatta roll

KID'S MAC

A half portion of our Mac 'n Cheese made with Beecher's sharp cheddar

Styles

THE KIMCHEESE

V(opt), GF

kimchi, Reuben’s beer cheese, garlic chili crunch

Sides

REUBEN’S SPECIAL FRIES

V, GF

house seasoning
Add Kimcheese Style +$4

CAESAR SALAD

VEG, V(opt), GF

shaved Parmesan, house crouton
Add Pork Katsu +$6

Specials

HALLOUMI 'N' CHIPS

VEG

Three pieces of fried cheese served on our special fries with a nut-free romesco sauce

Open Open until 10pm Fremont

Tap List

Mains

Styles

Sides

Specials

Open

Open until 10pm

Fremont